A Dose Of Vitamin Sea: Anahata Retreat

39375748
Image courtesy of Anahata Retreat

Named after the heart chakra, Anahata is associated with balance, calmness and serenity: three things you’ll definitely find here. Ensconced by swaying palms to the east, the Arabian Sea to the west, and Mandrem and Morjim beaches to the north and south, it’s a hidden gem within walking distance of Goa’s most popular coastlines. But don’t be fooled by the rustic exteriors and laid-back vibe; owners Rishal and Angela play host to a list of chic clientele, from holidaying Londoners to weekenders from Mumbai.

102284807
Sunset Views: Image courtesy of Anahata Retreat

The 17 beach cottages and suites are concealed amidst an acre of palm grove, the prime spot an Ibiza-style lounge area with perfect sunset views. Ideal for those wanting to connect with people rather than the internet, Anahata hosts a variety of classes and workshops from power yoga to tai chi; 5-rhythms dance to Qigong; as well as offering authentic Ayurvedic massages. Healthy living and eating is encouraged (though happily not enforced), and the L’Atelier restaurant serves fresh salads and delicious European flavours… along with potent cocktails. Everything in perfect balance!

102284814
Sunset deck: Image courtesy of Anahata Retreat

The Rooms

The accommodation is split between various categories of cottage and suite, each with different views. The cottages have a luxurious desert-island feel, with exposed bamboo, thatched roofs, hanging lanterns and mirrors made from flotsam and jetsam. Light and airy, they open onto a private terrace area – book a Beachfront Cottage for uninterrupted sea views. Kingsize or twin beds have beautiful carved wooden headboards, and fans keep things cool. Walk-in wardrobes and open-plan shower bathrooms make good use of the curved space. If you value function over form, the suites, set in colourful Portuguese-style houses, are more practical. Air-conditioned and closest to the restaurant, they have charming terraces and simple white-on-white interiors.

102284766
Sea View Cottage Interior: Image courtesy of Anahata Retreat
102284811
Garden Suite Interior: Image courtesy of Anahata Retreat

The Food

The L’Atelier fusion restaurant is the heart of Anahata. Whitewashed tables are dotted around a sandy dining area, covered by the shade of palm trees by day and lit by twinkling lanterns by night. Insisting on an open-plan kitchen, Angela is pedantic about the food. Everything, from the sauces to the pickles, is made from scratch, and the meat and fish are sourced from the best local suppliers.

102284803
Image courtesy of Anahata Retreat

Over cocktails as the sun went down, we chose from a dinner menu of simple, hearty dishes. My peri-peri kingfish was a succulent homage to Goa’s traditional Portuguese flavours. Breakfast showcases Anahata’s ethos of ‘balance’. I chose the healthy option – a tangy Bircher muesli with spirulina and toasted cashew nuts – but they’re just as happy to serve a Full English with all the trimmings.

102284763
Image courtesy of Anahata Retreat

Best time to go: For the best weather, visit between November and February. The Christmas-New Year period can get very busy, but things quieten down a lot from mid-January to February. In keeping with the seasons, Anahata is closed from May through to October, during the monsoon.

Top tips: Goa’s northern coastline has a growing design scene. Just a 5-minute walk away, Morjim Beach is home to some great little independent shops, including Jade Jagger’s boutique and charming local offerings.

For direct bookings click here:

Secret Lair Seclusion in Sleepy South Goa

The Cape Goa Beach
The virtually deserted beach. Image courtesy of The Cape Goa

As reviewed for i-escape.

Perched above a pristine curve of golden sand, there’s an air of Bond villain’s lair about The Cape Goa. Built into the side of a rocky cliff are 4 guest cottages, all with teak walls and rustic thatched roofs that blend into the surrounding palms. But step inside and you’ll find things are rather more indulgent: huge beds, spectacular indoor-outdoor bathrooms fronted by walls of glass, and private sun decks with alfresco hot tubs that gaze out over open ocean.

186561
Image courtesy of The Cape Goa

Brand-new in 2017 and designed squarely for romance and relaxation, The Cape offers a change in tempo from modern life. Think barefoot strolls along the beach, Ayurvedic massages on your deck, and evenings spent lingering over cocktails, seafood and spectacular sunsets in the open-sided restaurant. The town of Agonda is only 30 minutes away if you fancy boat trips and a bit of nightlife (scooters and taxis can be arranged), and some of Goa’s loveliest beaches are nearby, but really there’s little incentive to leave. We can think of few better places to steal away with someone special – and what’s more, it doesn’t cost the earth.

186550
It could be you! Image courtesy of The Cape Goa.

Rooms

Balinese in style, with thatched roofs and cavernous beamed ceilings, the four cottages are quietly luxurious. The furniture mostly consists of antique-style pieces in polished teak, but colour-pop walls, tiled floors and sliding glass doors prevent the interiors from feeling too dark. Beds are enormous, and you also get a sofa and daybed to lounge on; there’s even a TV with Netflix, though we doubt you’d choose this over the view. Bathrooms are huge, with swathes of exposed rock, pebble inlays, trailing plants, floor-to-ceiling windows (there are blinds to pull down if you want privacy!), rain showers, and sections open to the sky. But the star feature lies outside: a private sun deck, complete with loungers, a parasol, a sitting area and a sunken Jacuzzi tub.

186531
Image courtesy of The Cape Goa

The cottages are identical in looks and layout, but for ultimate seclusion and the best views I’d recommend 3 and 4, which are closest to the beach. Cottage 1 is nearer the restaurant, and noise from the kitchen can travel.

186543
Image courtesy of The Cape Goa

Eating

The breezy, open-sided restaurant is a lovely spot to while away the golden hours as afternoon slips into evening. The menu covers an extensive selection of southern and northern Indian cuisine, and there’s plenty of fresh seafood on offer. My Goan fish curry was a highlight, and the smoky vegetable tikkas were simple yet perfectly executed. There are also salads and sandwiches if you want something lighter for lunch – we liked the look of tofu and sesame, and blue cheese with rocket and onion marmalade. Service can be slow, but that just provides an excuse to work your way through the lengthy cocktail list while you wait.

186560
Image courtesy of The Cape Goa

 

Best time to go: October to March is the best time to visit Goa, with the most pleasant weather in December and January. This is also when the region is at its busiest, but The Cape, located in the sleepy south, isn’t affected by the crowds. June to September is the monsoon season, with high humidity and sudden downpours, but the resort stays open year-round and prices tend to be much lower during these months.

186551
Image courtesy of The Cape Goa

Top Tips: This is the perfect place to unwind and do very little, so bring plenty of books to work your way through on your lounger. We’d also recommend packing something a little sturdier than flip-flops for the descent down the steps to the beach, though the sand is powder-soft once you get there.

186663
Image courtesy of The Cape Goa

For direct bookings click here.